Garlic has been prized for its health-promoting properties for over 6,000 years, earning a place in traditional remedies across cultures from ancient Egypt to modern-day natural health practices. Known not only as a flavourful kitchen staple, garlic has long been valued for its potential to support immunity, fight infections, and promote overall wellbeing.
At the heart of garlic’s health benefits lies allicin, a powerful compound formed when two naturally occurring components in garlic, the enzyme alliinase and the amino acid alliin, come into contact. This reaction is triggered when the garlic clove is cut, crushed, or otherwise damaged, releasing the distinctive aroma and unleashing the compound’s potent effects.
In the world of nutritional supplements, garlic is available in several forms, but not all contain the same active compounds in the same amounts. This article explores the key differences between allicin supplements such as AlliTech, which delivers 100% stabilised allicin and aged garlic extract supplements, which are made using a fermentation process that changes the garlic’s chemical composition. By the end, you’ll have a clear understanding of how these two approaches compare in potency, benefits, and best uses.
The Problem with Many Garlic Supplements
Although millions of garlic supplements are sold in the UK each year, very few actually contain allicin, the key active compound responsible for many of garlic’s most potent health benefits. Without allicin, these supplements often fall short of expectations, in fact, most are largely destroyed by the strong acid in the stomach before the body can make use of them.
The reason lies in garlic’s chemistry. Only garlic that contains allicin is highly alkaline, allowing it to be readily absorbed into the bloodstream. This alkalinity enables the compound to penetrate cell walls and interact directly with harmful microorganisms, supporting the body’s natural defences.
While aged garlic extract has become a popular alternative, it may not deliver the same level of benefits as a pure allicin supplement. The ageing process alters the garlic’s chemical profile, and the allicin compound, if present at all, is often not in a stabilised form. As a result, its effects may be milder and less immediate compared to supplements that provide 100% stabilised allicin, such as AlliTech.
AlliTech: A Stabilised Allicin Supplement
AlliTech is a unique supplement that delivers a 100% allicin yield, ensuring you receive the full power of garlic’s most important active compound. Using a patented process, a purified allicin liquid is produced, making AlliTech the first health food supplement to offer stabilised allicin in its most bioavailable form. This means the allicin remains active and effective when it reaches the body, rather than being destroyed before it can work.
The allicin in AlliTech has a remarkable range of properties:
- Powerful natural antibiotic – effective against a broad spectrum of bacteria.
- Anti-parasitic – helps protect the body from harmful parasites.
- Anti-viral – supports the body in fighting viral infections.
- Anti-fungal – combats fungal growth and related infections.
- Immune booster – enhances the body’s natural defence mechanisms.
Research and customer experience have shown that AlliTech can:
- Destroy most antibiotic-resistant infections, which are viruses, in under one month.
- Assist the immune system by stimulating immune cells, killing pathogens, and detoxifying carcinogens.
- Completely eradicate microbes, unlike certain antibiotics where a few microbes may survive and multiply, leading to resistance and reduced effectiveness.
With its unique formulation, AlliTech offers a level of potency and reliability that many other garlic-based supplements simply cannot match.
The Versatility and Applications of AlliTech
One of the standout qualities of AlliTech is its wide-ranging uses across human, animal, and even environmental health. Thanks to its stabilised allicin content, AlliTech has been applied successfully in many situations where conventional treatments have struggled.
Examples include:
- MRSA – Allicin preparations have been used to successfully treat over 50 people with MRSA, including patients with wounds that had not healed for years despite prolonged antibiotic treatment. Many of these wounds healed fully within weeks.
- Lyme Disease – AlliTech has been effective in treating Lyme Disease, a condition sometimes misdiagnosed as psoriasis. In documented cases, symptoms resolved within weeks where standard antibiotics had failed.
- Viral Infections – AlliTech is ideal for destroying the herpes simplex virus 1 (HSV1), which is linked not only to cold sores but also associated with Alzheimer’s in some research. It has also been used in a pneumonia case where the patient recovered without collecting their prescribed antibiotics.
- Animal Health – AlliTech’s benefits are not limited to people. It has been used to treat dysentery in apes, clear mastitis and ringworm in cows, and improve the health of sick dogs and cats, often succeeding where other treatments had failed.
This versatility demonstrates the broad antimicrobial and immune-supporting power of stabilised allicin, making AlliTech a unique option among natural health supplements.
Product Formulations and Usage
AlliTech is available in several formulations, each designed for specific needs and applications. This flexibility means users can choose the form that best suits their health goals or the condition they are addressing.
- AlliTech Liquid – Ideal for serious illnesses or situations requiring maximum potency. The liquid can be taken neat or mixed into a cold drink, milk, yoghurt, or smoothie. The liquid form is four times stronger than the capsules, making it the preferred choice for intensive support.
- AlliTech Capsules – Available in 450 mg and 180 mg strengths, these odourless capsules are easy to take and suitable for daily use. The 450 mg capsules are recommended after an initial course of liquid for ongoing support, while the 180 mg capsules are perfect for a maintenance dose once optimal health is restored.
- AlliTech Spray – A portable and convenient option for direct application. The spray can be sprayed onto sore throats, wounds, insect bites, athlete’s foot, and other localised issues, delivering stabilised allicin right where it’s needed.
- AlliTech Gel – Formulated for topical use on open wounds, sensitive intimate areas, fungal nails, nappy rash, rosacea, and other skin concerns. The gel is soothing yet powerful, making it suitable for even delicate skin.
By offering a range of strengths and delivery methods, AlliTech ensures that stabilised allicin can be used effectively in both targeted treatments and daily wellness routines.
Frequently Asked Questions: Aged Garlic Extract vs. Allicin Supplements
Q: What is the main difference between aged garlic extract and an allicin supplement like AlliTech?
A: Many garlic supplements on the market, including aged garlic extract, contain very little or no allicin, the key active ingredient of fresh garlic. AlliTech is different because a patented process has been developed to produce a purified allicin liquid, making it the first health food supplement to provide a 100% allicin yield.
Q: Why is allicin so important for a garlic supplement to be effective?
A: Without allicin, most garlic supplements are destroyed by the strong acid in the stomach. Only garlic containing allicin is very alkaline and can be readily absorbed by the body, allowing it to penetrate cell walls and react directly with microorganisms. The highly reactive configuration of allicin gives it remarkable antibiotic properties.
Q: How does allicin work to fight microbes?
A: Allicin works by completely destroying microbes, similar to an “exploding rocket” effect. This is different from how some antibiotics work, where a few microbes may survive and multiply, making the antibiotic ineffective over time.
Q: What are the primary benefits of taking an allicin supplement?
A: Allicin is a powerful antibiotic, anti-parasitic, anti-viral, anti-fungal, and immune booster. It can help the immune system in several important ways, including stimulating immune cells, killing pathogens, and detoxifying carcinogens. AlliTech has been shown to destroy most antibiotic-resistant infections in under one month.
Final Thoughts
The key difference between aged garlic extract and AlliTech comes down to allicin content. Aged garlic extracts, while still offering some health benefits, often contain little to no active allicin due to the changes that occur during the ageing process. In contrast, AlliTech delivers a 100% stabilised allicin yield, ensuring you receive the full potency of garlic’s most important compound.
This makes AlliTech a truly natural and powerful alternative for supporting the immune system and fighting a wide range of infections, from bacterial and viral to fungal and parasitic including those resistant to conventional antibiotics.
Backed by over three decades of experience in natural health, Dulwich Health stands behind AlliTech with a full money-back guarantee. If customers do not feel they have benefited, they can return the product for a refund, making it a risk-free way to experience the benefits of stabilised allicin.
