AlliTech Defence Plus – Enhanced Immune Support with Stabilised Allicin and Key Nutrients
Why garlic works as a natural antibiotic
With over 17 amino acids, at least 33 sulphur compounds, eight minerals, and vitamins A, B, and C, garlic is one of nature’s superfoods. But it also has another secret weapon we don’t always benefit from.
That pungent smell of cut or crushed garlic? It’s a chemical reaction. When garlic cells are damaged, alliinase (an enzyme) and alliin (an amino acid) come into contact to create a volatile sulphur compound called allicin.
How AlliTech allicin works
Like humans, plants are susceptible to viruses, parasites, and infections, and sometimes require immune support. Allicin is garlic’s natural defence mechanism, protecting it against microbes in the soil thanks to its ability to inhibit bacteria and fungi reproduction.
Added Immune Support from Beta Glucan, Vitamin C & Zinc
Beta Glucan - A Natural Immune Modulator
Beta Glucan is a well-researched natural polysaccharide known for its ability to activate immune cells and support balanced immune responses. It helps prime your body’s defences to respond efficiently to infections and reduce recovery time.
Vitamin C - Enhancing Allicin Absorption and Antioxidant Defence
Vitamin C is essential for immune health, directly supporting white blood cell function and antioxidant protection. In AlliTech Defence Plus, Vitamin C (as calcium ascorbate) enhances allicin’s absorption into the bloodstream, boosting its effectiveness.
Zinc - Supporting Immune Cell Function and Recovery
Zinc plays a crucial role in immune cell development and function, wound healing, and reducing the duration of colds. Zinc picolinate, a highly bioavailable form, ensures your immune system receives optimal support alongside allicin and Vitamin C.
Key Benefits
Odourless capsules for convenient support
Powerful odourless capsules combining stabilised Allisure® allicin with Beta Glucan, Vitamin C, and Zinc for comprehensive immune support.
Allicin for SIBO
Allicin’s antimicrobial and antibacterial properties act effectively to treat SIBO and reduce bacterial overgrowth in the small intestine. On its own, garlic is high in fructo-oligosaccharides – prebiotics that can worsen symptoms for people with SIBO. AlliTech contains no fructo-oligosaccharides and is stabilised, making it one of the best available allicin supplements for SIBO.
Find out what ailments our customers have used AlliTech for in our case studies and testimonials. Always consult your doctor first.